Taste News Updates

How do you like you eggs? Scrambled, fried, poached or in an omelette – the classics will always be winners. But sometimes you want your eggs to be a little more exciting (egg-citing if you will 😅). So for the days you're feeling adventurous, here are 7 ways to make… Read more »

Spring is in full swing and we bet that you don't want to spend hours in the kitchen making dinner. No, you want to have some fun! So why not have a classic, breakfast-for-dinner night? Not only are lighter meals better for warmer weather (extra space for ice cream!), you'll… Read more »

Khanya Mzongwana visited chef Ryan Cole in his kitchen at Salsify restaurant and learnt not only how to perfectly cook fish, but also why simplicity is at the heart of everything he does. The post We learnt how to perfectly cook fish in Salsify’s kitchen with chef Ryan Cole appeared… Read more »

Woolworths’ salami sticks are a snack box fave! Try this cheat's n'duja and salami snack board for quick, easy entertaining. The post 2 ways to make the most of your favourite salami sticks appeared first on Woolworths TASTE. Read more »

This summer, Volvo’s all-electric XC40 Recharge is made for family road trips – stylish, sustainable and ready for the open road. We’ve rounded up five easy road-trip snacks that make the journey just as enjoyable as the destination. The post SPONSORED: 5 road-trip snacks to keep the whole car happy… Read more »

Despite loving curry, TASTE online editor, Annzra Denita Naidoo refused to learn how to make it. It wasn't until lockdown that she finally caved and asked her dad to teach her. But the experience made her confront parts of herself she never thought it would. The post How learning to… Read more »

Have you spotted fresh asparagus packs and punnets on Woolworths' shelves? Wondering how to prep it, when it’s in season, or what to make with it? Read on for everything you need to know about this crisp, green spring staple. The post Everything you need to know about asparagus appeared… Read more »

Not that we need an excuse to eat dessert, but to celebrate heritage month, we've put together a collection of our favourite local heritage sweet treats - with a few twists! The post 10 inspired takes on South African heritage desserts appeared first on Woolworths TASTE. Read more »

Steak lovers, this one’s for you! Woolworths’ Angus beef range offers mouthwatering cuts packed with flavour and tenderness. Find out how to choose the right cut and cook it like a pro just in time for braai season. The post Your ultimate guide to choosing Angus beef appeared first on… Read more »

It’s been in our kitchens for generations, but sorghum isn’t stuck in the past. From ting ya mabele to Black Forest brownie sundaes, this grain is getting the glow-up it deserves. It’s versatile, proudly local and full of character. In Heritage month, we’re putting it in the spotlight. The post… Read more »