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- Pickles and pickle brine are trending – and here’s why
Get in baby – we’re making pickles… or, at least, using them (and their brine) in inventive ways. Here’s why everyone is eating pickles this year, plus some recipe inspiration to get you started on using pickles in your own kitchen. The post Pickles and pickle brine are trending –… Read more » - What is intermittent fasting, and does it work for weight loss?
Intermittent fasting may be trending, but is it a healthy tool for weight loss? Read on to find out how it works – and whether it could be right for you. The post What is intermittent fasting, and does it work for weight loss? appeared first on Woolworths TASTE. Read more » - Making curry just got a lot easier
Woolworths has added even more flavour to its Indian-inspired range with rich, aromatic curry pastes that make dinner time deliciously easy. The post Making curry just got a lot easier appeared first on Woolworths TASTE. Read more » - The ultimate guide to baking with chocolate
Master the art of baking with chocolate this World Chocolate Day! Pastry chefs Motheba Makhetha and Jenna Short share expert tips on tempering, preventing seizing, and choosing between dark, milk and white chocolate. The post The ultimate guide to baking with chocolate appeared first on Woolworths TASTE. Read more » - Mortadella: Italy’s delicious deli secret
Woolworths is bringing home the taste of Italy with a new range of imported deli meats – starting with mortadella, a tender, mildly spiced cold cut with irresistible flavour and versatility. The post Mortadella: Italy’s delicious deli secret appeared first on Woolworths TASTE. Read more » - Top 10 recipes that kept you warm in June 2025
It’s official. Winter is firmly upon us. And that means you are all about making hot, hearty meals that feel like a comforting hug. From pastas and stews to some South African classics, here are most popular recipes from June 2025. The post Top 10 recipes that kept you warm… Read more » - 2 easy lamb mince recipes to make this week
A tray of lamb mince is a clever winter buy. It's affordable, flavour-packed and can be stretched across a range of meals – no waste, no fuss. Here are two hearty ideas worth adding to your rotation. The post 2 easy lamb mince recipes to make this week appeared first… Read more » - Here’s how to reduce food waste at home, from the Eat Out Woolworths Restaurant Awards Green Star award winner
At The LivingRoom at Summerhill Guest Estate, sustainability is no buzzword. It’s a way of life. From composting kitchen scraps to celebrating indigenous ingredients, chef Johannes Richter is reshaping conscious dining in South Africa. Here, he unpacks his refreshingly grounded approach. The post Here’s how to reduce food waste at… Read more » - The healthiest ways to store, eat and serve fruit and vegetables
Looking to get the most nutritional bang for your buck? We investigate the best ways to shop, store and prepare produce to optimise its nutritional value. The post The healthiest ways to store, eat and serve fruit and vegetables appeared first on Woolworths TASTE. Read more » - Pulled brisket is your dinner MVP this week
Woolies' beef brisket is your secret weapon for easy, flavour-packed dinners. From a rich ragu to crispy tacos and a comforting pie, read how one batch of this melt-in-your-mouth, slow-cooked stew turns into three unforgettable meals. The post Pulled brisket is your dinner MVP this week appeared first on Woolworths… Read more »
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