Hospitality News Updates

The Impact of Trump’s Withdrawal from Climate Agreements on Climate Change President Donald Trump’s decision to withdraw the United States from the Paris Climate Agreement has significant implications for global efforts to combat climate change. This move, announced shortly after he took office in January 2025, marks a return to… Read more »

10 Pieces of Advice for Students Starting Their Studies in Culinary Arts or Hospitality Management Embarking on a journey in Culinary Arts or Hospitality Management is both exciting and challenging. Here are ten pieces of advice to help you navigate your studies and make the most of your educational experience:… Read more »

The history of Trump Hotels and Casinos is a tale of ambition, expansion, and financial turbulence. Spanning over three decades, the brand’s story reflects the high-stakes nature of the casino industry and the challenges of maintaining profitability in a volatile market. From the glitzy opening of the Trump Taj Mahal… Read more »

9 Culinary Trends for 2025 As the culinary world continues to evolve, 2025 promises to be an exciting year for food enthusiasts and industry professionals alike. From sustainable practices to cutting-edge innovations, here are nine trends shaping the way we eat and cook: 1. Plant-Based Evolution Plant-based eating is no… Read more »

Chefs and restaurants are increasingly exploring alternative proteins to meet the growing demand for diverse and sustainable food options. Some of the alternative proteins that gained popularity include: Chefs are continually exploring new and innovative ways to incorporate sustainable and diverse protein sources into their menus. The post Chefs are… Read more »